Rich, authentic Kerala spices from Ecological Farms in Idukki and Palakkad

At Mother Spices we pride ourselves in offering an exquisite selection of the finest spices, sourced directly from the lush, spice-rich lands of Idukki, Kerala. Our products are carefully harvested, processed, and packed to ensure the highest quality and freshness. We specialize in premium whole Kerala spices, including: Cardamom, Cinnamon, Clove, Nutmeg (with & without shell), Mace Flower, Star Anise, Pepper and more.

Cardamom

Known as the "Queen of Spices," our cardamom is harvested from the finest plantations in Kerala. With its rich aroma and vibrant green pods, it adds a unique flavor to both sweet and savory dishes.

Available in the following categories:
8++ bold , 7.5+bold, 7.5-8mm, 7-8mm, 7-7.5mm, 6-7 mm, 5-6 mm Pan, 8++ rejection , 8++ split, 7-8 Rejection , 8++ Light green , 7-8 light green, Cardamom seed.

Cinnamon

Our premium cinnamon sticks are handpicked from the best crops, providing a warm, sweet, and spicy flavor. Whether you use it in baking, cooking, or beverages, our cinnamon enhances any dish with its natural, aromatic richness.

Clove

Harvested at the perfect stage of maturity, our whole cloves are known for their strong, intense flavor and aroma. Cloves are a must-have in spice blends and are used in a variety of culinary applications, from savory dishes to traditional sweets.

Nutmeg

We offer both whole nutmeg with its shell and pre-ground nutmeg without the shell. Nutmeg adds a warm, slightly sweet flavor to a variety of recipes, from desserts to savory curries. Our whole nutmeg ensures superior freshness when grated right before use.

Mace Flower

Mace, the lacy outer covering of the nutmeg seed, offers a slightly peppery, sweet aroma and flavor. It’s often used in high-end cooking, adding depth to sauces, soups, and baked goods. Our mace is carefully processed to retain its natural essence.

Star Anise

With its distinct star-shaped appearance and bold, licorice-like flavor, our star anise is a key ingredient in many spice blends, particularly in Asian and Middle Eastern cuisines. It is also commonly used in making aromatic teas and broths.

Pepper

Sourced from the fertile lands of Kerala, our black peppercorns are robust in flavor, offering a perfect balance of heat and depth. Pepper is a staple spice, perfect for seasoning dishes and adding zest to your meals.